Pasta - Hemp Pesto Pasta

By tinathorn

Ingredients

• Hemp Oil (approx. .25 C)
• 1-2 cloves garlic
• Juice of 1/2 a lemon
• 2-4 T hemp seeds
• 2 T nutritional yeast
• pink salt (be generous!)
• 1 large bunch of fresh basil
• Noodles
• Kelp noodles (rinsed and chopped)
• Julienned zucchini

Details

Adapted from rawfoodrecipes.com

Preparation

Step 1

1. Combine all pesto ingredients in a food processor and pulse until texture is smooth.
2. In a large bowl combine zucchini and kelp noodles.
3. Cover noodles with pesto and toss generously.