Celebration Pasta

By á-170456

Ingredients

• 2 cups fresh tortellini pasta
• 1 bag Birds Eye frozen Farm Fresh Mixtures
• Broccoli, Corn & Red Peppers - (16 oz)
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1 teaspoon lemon juice
• 1/2 cup fresh or canned diced tomatoes

Preparation

Step 1

In large saucepan, cook tortellini according to package directions; drain and return to saucepan.

Cook vegetables according to package directions; drain and add to tortellini.

In small bowl, combine oil, salt and lemon juice. Stir in tomatoes. Stir tomato mixture into pasta and vegetables; cook over medium heat 5 minutes or until heated through.

This recipe yields 4 servings.