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Ingredients
- 1 can tuna
- 8 oz. crushed pineapple, drained
- 8 oz. softened cream cheese
- 1/2 ½ C. grated cheddar cheese
- 1/4 ¼ tsp. nutmeg
- 2 T. pineapple juice
Preparation
Step 1
Mix all together and refrigerate. Serve with crackers, pita chips, etc.
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