Red Lobster's Cheddar Bay Biscuits

By Side Passion

Ingredients

• 2 C Bisquick
• 2/3 C milk
• 1/2 C shredded cheddar cheese
• 1/4 cup butter or margarine, melted
• 1/4 tsp garlic powder
• Note: Lowfat Bisquick, milk and cheese are okay. And Red Lobster uses white cheddar, but this tastes just as good.

Preparation

Step 1

Combine bisquick, milk and cheddar and beat with a wooden spoon for about 30 seconds. Spoon onto a greased cookie sheet. Smooth tops down with spoon. Bake at 450* for 8-10 minutes. Combine butter and garlic powder and pour over hot biscuits.