Layered Tomato-Basil Dip

By HeatherS

A great alternative for the usual dips served at pot lucks

Ingredients

• 1 tub (250 g) Philadelphia Cream Cheese Spread
• 2 plum tomatoes, chopped
• 2 Tbsp. Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
• 1 green onion, thinly sliced
• 2 Tbsp. Kraft 100% Parmesan Shredded Cheese
• 2 Tbsp. finely chopped fresh basil

Preparation

Step 1

SPREAD cream cheese spread onto bottom of pie plate.

COMBINE tomatoes and dressing; spoon over cream cheese.

TOP with remaining ingredients.