Sour Cream Apple Pie

By á-2883

Ingredients

• 9 inch single pie crust
• 4 large apples, peeled and sliced
• 1/2 cp sugar
• 1/2 tsp cinnamon
• 3 tbsp flour
• 16 oz sour cream

Preparation

Step 1

Line pie tin with pie crust and flute the edges. Mix apples with sugar, cinnamon, flour and sour cream. Pour in pie crust. Bake for one hour at 375 degrees.