Cheddar Cheese Bisquits - Red Lobster

By Kays

Ingredients

• Recipe By :
• CHEDDAR CHEESE BISQUITS - RED LOBSTER
• Serving Size : 0 Preparation Time :0:00
• Categories : BREADS
• Amount Measure Ingredient -- Preparation Method
• -------- ------------ --------------------------------
• 1 1/4 pounds bisquik
• 3 ounces cheddar cheese -- shredded
• 11 ounces water
• GARLIC SPREAD
• 1/2 cup butter -- melted
• 1 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/8 teaspoon onion powder
• 1/2 teaspoon parsley

Preparation

Step 1

Mix dough until firm.

Drop by spoonfuls on baking pan.

Bake 375 for 10-12 minutes.

Brush with garlic topping.


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