Sausage and Peppers

By kbailey

Simple Sausage and Pepper recipe.

Ingredients

• 8 sausages
• 4 peppers (red, yellow, orange and/or green)
• 1 onion
• 1 can diced tomatoes (flavored is preferable)
• 1/2 ½ cup Italian seasoning (more or less)

Preparation

Step 1

Cut peppers and onions into chunks and place in skillet on low, add seasoning and cook for 45 mins.
Preheat oven to 350ºF, place sausages in a pan and cook them for 45 mins.
Once done, place vegetables on top of sausages, add tomatoes and cook in oven for an additional 30 mins. Once done, take sausages out and slice them, add the sausage back into the pepper mix and serve on bread or over rice.