Creamy Crab and Red Pepper Spread

By Reneeb

Ingredients

• 2 green onions, thinly sliced
• 1 tub cream cheese spread
• 1 can chunk crabmeat, drained
• 1/2 c shredded cheese
• 1/2 c red peppers, finely chopped
• 1 T dijon mustard
• Serve with crackers

Preparation

Step 1

Reserve 2 T onions. Mix remaining onions witht all remaining ingredients. Cover.

Sprinkle with reserved onions. Refridgerate at least l hour before serving.