Pasta Meatball Soup

By á-1455

1 cup uncooked spiral shell
32oz frozen Italian meatballs, thawed
2 cans chicken broth
28oz diced tomatoes, undrained
1 1/2 cups frozen sliced carrots, thawed
14oz meatless spaghetti sauce
4 1/2oz sliced mushrooms, drained
1 cup frozen peas

Ingredients

• 1 cup uncooked spiral shell
• 32 oz frozen Italian meatball, thawed
• 2 cans chicken broth
• 28 oz diced tomatoes, undrained
• 1 1/2 cups frozen carrots, thawed
• 14 oz meatless spaghetti sauce
• 4 1/2 oz sliced mushrooms, drained
• 1 cup frozen peas

Preparation

Step 1

Cook pasta according to package directions. Meanwhile combine the remaining ingredients in a soup kettle. Bring to a boil; cover and simmer for 5 minutes. Drain pasta and add to soup, heat through.