Pasta Meatball Soup
By á-1455
1 cup uncooked spiral shell
32oz frozen Italian meatballs, thawed
2 cans chicken broth
28oz diced tomatoes, undrained
1 1/2 cups frozen sliced carrots, thawed
14oz meatless spaghetti sauce
4 1/2oz sliced mushrooms, drained
1 cup frozen peas
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Ingredients
- 1 cup uncooked spiral shell
- 32 oz frozen Italian meatball, thawed
- 2 cans chicken broth
- 28 oz diced tomatoes, undrained
- 1 1/2 cups frozen carrots, thawed
- 14 oz meatless spaghetti sauce
- 4 1/2 oz sliced mushrooms, drained
- 1 cup frozen peas
Details
Preparation
Step 1
Cook pasta according to package directions. Meanwhile combine the remaining ingredients in a soup kettle. Bring to a boil; cover and simmer for 5 minutes. Drain pasta and add to soup, heat through.
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