Creamy Broccoli & Cheese

By

Taste of Home Spring 1999 Cooking School

Ingredients

  • 1 8oz. pkg cream cheese
  • 3/4 cup milk
  • 1 packet ranch dressing mix
  • 1 lb. broccoli spears, cooked and drained
  • 1/2 cup shredded sharp cheddar cheese

Preparation

Step 1

In a blender, combine cream cheese, milk and dressing mix. Pour over broccoli in a 9" baking dish. top with cheese. Bake at 350 for 25 minutes or until cheese is melted.

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