Sweet potatoe doughnuts

By rdpb102486

Ingredients

• 2 eggs
• 1 cup sour cream
• 1 cut sweet potatoe cooked
• 3 1/2 cups flour
• 1 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon soda
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• Deepfat Fryer

Preparation

Step 1

Mix wet ingredients and then gradually add dry ingredients. Mix til incorporated. Flour granite, knead dough a few times with flour. Roll out dough 1/2" thick cut with doughtnut cutter.

Place in 375 grease and cook 2 minutes per side.
Top with powdered sugar, maple syrup, milk and nuts. You can also use a cinnamon and sugar topping.