Cream Cheese Grape Salad

By june

Ingredients

• 1 (8 oz) package cream cheese, softened
• 1 cup sugar
• 3/4 cup sour cream
• 3/4 cup firmly packed brown sugar
• 1 tsp vanilla extract
• 1 pound seedless green grapes
• 1 pound seedless red grapes
• 1 cup chopped pecans

Preparation

Step 1

In a small bowl, combine cream cheese, sugar, sour cream, brown sugar, and vanilla; stirring until smooth.
In a large bowl, combine grapes and pecans. Pour cream cheese mixture over, tossing gently to coat. Cover and chill.