Cherry Fluff

By yvonne_hermesmeyer

Ingredients

• 1 21 oz can cherry pie filling
• (dark cherry)
• 1 14oz can sweetened condensed milk
• 1 20oz can crushed pineapple - drained
• 1/2 cup pecans
• 1 reg container cool whip - thawed

Preparation

Step 1

in large bowl mix all ingredients and chill for at least 2 hours