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Ingredients
- Bacon-Wrapped Green Bean Bundles LC style
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- This was a Paula Dean recipe that I have revamped to fit Low carb
- Bacon-Wrapped Green Bean Bundles
- 4 (15-oz.) cans of whole green beans ~ not “cut”, not “french-style”
- bacon strips, cut in half (I use my kitchen scissors.)
- 1 cup melted butter
- 1 cup sugar equivalent
- 1/2 tsp. garlic salt
- 1 tsp. soy sauce
- 1 tsp molasses (opt)
- Gather 10 beans into a bundle. Wrap bacon around beans and secure with a toothpick. Arrange in a 9×13 pan.
- Combine melted butter, sugar, garlic salt, and soy sauce, molasses if used, in a bowl. Mix well. Pour over beans.
- Chill overnight or for several hours. Bake at 375° for 45 minutes – 1 hour, or until bacon is cooked
Preparation
Step 1
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