Beef Pot Pie

By wberger

Beef Pot Pie
There's no question as to where the beef is. This tasty beef pot pie is where's it at. If you're in search of a quick after-school meal that satisfies, this pie is a slice of heaven.

Ingredients

• Ingredients
• 1 lb. ground beef
• 1 medium onion, chopped
• 1 jar of Taco sauce, 16 oz.
• 1 cup shredded cheddar cheese
• 1 cup Original Bisquick
• 1/2 cup of milk
• 1 egg

Preparation

Step 1

Methods/steps
Heat oven to 400 degrees. Cook beef and onion in ovenproof 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in taco sauce. Sprinkle with cheese. Stir remaining ingredients until blended. Pour over beef mixture. Bake about 30 minutes or until golden brown.

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