Cheesy Cornbread

By mamajan

Ingredients

• 1 10-oz. box Jiffy cornbread mix
• 1 cup sour cream
• 1/2 cup vegetable oil
• 1 8-oz. can cream style corn
• 3 eggs
• 1/2 cup grated cheddar cheese

Preparation

Step 1

Mix all ingredients and pour batter into greased 8" or 9" square pan. Bake 45 minutes at 350 degrees or until knife comes out clean. Cut into squares.