Brown Sugar Bacon

By Ssavage

Brown Sugar covered bacon appetizer

Ingredients

• 1 pound thick cut bacon
• 1/4 cup light brown sugar
• Instructions
• Preheat the oven to 375 degrees F.

Preparation

Step 1

Line a baking pan with parchment paper and lay the bacon out side by side, overlapping just a bit, if
necessary, to fit the whole package on the pan. Sprinkle with the brown sugar and place the pan on the top
rack of the oven. Bake 35 to 40 minutes or until the bacon is nicely browned and slightly crispy.* Remove from
the oven and serve immediately.

*Ovens tend to cook unevenly so some of the bacon strips will be darker than others. Don't worry; this will
satisfy those who like well done bacon.