Sausage Alfredo

By CindyMac

Ingredients

• 1 1/2 lbs Italian sausage
• 8 oz cream cheese
• 3/4 c milk
• 1/2 c grated Parmesan
• fettucini

Preparation

Step 1

Remove sausage from casing and brown in olive oil. Drain excess oil from pan. Add cream cheese, milk and cheese. Mix well until smooth.

Serve over cooked fettucini.