Cheddar Baked Potato Slices

By á-2721

Ingredients

• 1 can cream of mushroom soup
• 1/2 t paprika
• 1/2 t pepper
• 4 potatoes, cut into 1/4" slices
• 1 c shredded cheddar cheese

Preparation

Step 1

Combine soup, paprika and pepper

In baking dish, arrange potatoes in overlapping rows. sprinkle with cheese; spool soup mixture over cheese.

Cover with foil; bake at 400 for 45 minutes. Uncover, bake 10 minutes until fork tender.