Coconut Lime Chicken

By á-6416

Ingredients

• 1.5 pounds boneless chicken breast
• 0.5 cups lime juice
• 0.75 cups coconut milk
• 2 teaspoons garlic, minced
• 1 teaspoons ground ginger
• 2 teaspoons sugar
• 0.25 teaspoons cayenne pepper
• 0.25 teaspoons salt
• 0.25 teaspoons black pepper
• 1 teaspoons vegetable oil

Preparation

Step 1

Combine all ingredients except chicken in a large bowl. Place chicken in a dish and pour marinade over chicken to coat well. Cover tightly. Allow to marinate overnight or for at least 12 hours. Preheat grill to medium high heat. Grill for 8-9 minutes on each side, until cooked through.
Freezing Directions:

Place all ingredients into a gallon freezer bag, label, and freeze. To serve: thaw in fridge. Preheat grill to medium high heat. Grill for 8-9 minutes on each side, until cooked through.