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Ingredients
- 4 pounds chicken wings
- 1 cup teriyaki
- 3 (7 1/2 ounce) jars apricot preserves
- 1 Tbsp ginger
- 1 clove crushed garlic
- 3 Tbsp brown sugar
Preparation
Step 1
Mix together all ingredients and then add chicken wings to marinate overnight.
Cook uncovered in a 250 degree oven for 2 hours or in a crockpot for 6 - 8 hours on high.
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