Rate this recipe
0/5
(0 Votes)
Ingredients
- 4 pounds chicken wings
- 1 cup teriyaki
- 3 (7 1/2 ounce) jars apricot preserves
- 1 Tbsp ginger
- 1 clove crushed garlic
- 3 Tbsp brown sugar
Details
Preparation
Step 1
Mix together all ingredients and then add chicken wings to marinate overnight.
Cook uncovered in a 250 degree oven for 2 hours or in a crockpot for 6 - 8 hours on high.
You'll also love
- Tender Lemon Cake 0/5 (0 Votes)
- Classic Creamy Chicken Salad 0/5 (0 Votes)
- Farfalle with roasted eggplant and... 0/5 (0 Votes)
- BLUE RIBBON PORK CHOPS 0/5 (0 Votes)
- Prime Rib ala Matt 0/5 (0 Votes)
- Salsa Chicken Dip 0/5 (0 Votes)
- Good Honey Garlic Chicken Wings 0/5 (0 Votes)
Review this recipe