0/5
(0 Votes)
Ingredients
- 3 or 4 ripe bananas, smashed
- 1/3 cup melted butter
- 1 cup sugar (can easily reduce to 3/4 cup)
- 1 egg, beaten
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- Pinch of salt
- 1 1/2 cups all-purpose flour
Preparation
Step 1
No need for a mixer for this recipe. Preheat oven to 350 degrees. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.
You'll also love
-
Turkey Tenderloin with Balsamic... 0/5 (0 Votes) -
Pineapple Squares 0/5 (0 Votes)
You'll also love
-
Red Chile, Beef and Shiitake... 0/5 (0 Votes) -
The Melting Pot Plum Sauce 0/5 (0 Votes)