Pretzel and Strawberry Jello

By kellyb

Ingredients

• 2 1/2 c. crushed pretzels, not to fine
• 3/4 c. melted butter
• 3 t. sugar
• 1 (8oz) cream cheese
• 1 c. sugar
• 1 (9oz) cool whip
• 2 small pkgs. strawberry jello
• 2 c.hot water
• 2 pkgs. (10 oz. each) frozen strawberries

Preparation

Step 1

Mix pretzels, margarine and 3 teaspoons sugar. Press in bottom of 13x9 pan. Bake 10 minutes at 375. Cool. Combine cream cheese, 1 cup sugar and mix well. Add cool whip and brend well. Pour over cool pretzel mixture. Cool this. Dissolve jello in 2 cups hot water, add frozen strawberries and stir until melted and slightly thickened. Pour over cooled cream cheese layer. Refrigerate.