Stuffed Chili and Cheese Potato

By FredM

Ingredients

• 1 medium potato
• 1/2 cup turkey or vegetarian chili
• 2 cups frozen broccoli
• 1/4 cup shredded cheddar cheese

Preparation

Step 1

Microwave potato for about 7 minutes.

Wrap it in foil and let sit for 5 minutes.

In a pot, warm chili and broccoli.

Cut potato lengthwise, top with chili mixture, and sprinkle with cheese.