Spicy Spinach Cheese Dip

By ceramichead7787

Ingredients

• 1 onion, chopped
• 2 T. vegetable oil
• 14.5 oz. can whole peeled
• tomatoes, drained and
• chopped
• 4 oz. can green chiles, drained
• 10 oz. pkg. frozen spinach,
• thawed and drained
• 10 oz. Monterey Jack cheese
• 8 oz. pkg. cream cheese,
• softened
• 1 cup half-and-half
• 1 T. red wine vinegar
• salt and pepper to taste

Preparation

Step 1

Saute onion in skillet over medium heat in oil until soft. Stir in tomatoes and chiles and cook additional 2 minutes. Transfer to bowl and mix remaining ingredients. Season with salt and pepper. Spoon into shallow baking dish and bake 30-35 minutes in 400 degree oven until bubbly and top is light brown.