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Ingredients
- 25 oz. bag of frozen beef ravioli
- 45 oz. jar of spaghetti sauce of your choice
- 1 cup of Monterey Jack, or mozzarella cheese, grated
Preparation
Step 1
1. Place all of ravioli into crock pot
2. Pour in spaghetti sauce and stir.
3. Sprinkle with cheese
4. Cover. Cook on low for 4 hours
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