4/5
(1 Votes)
Ingredients
- 10 large potatoes
- 6 ounces cream cheese
- 1 cup sour cream
- 2 teaspoons onion salt
- 1 teaspoon salt
- 1/2 teaspoon white pepper
- 2 Tablespoons butter
Preparation
Step 1
Boil and mash potatoes with other ingredients. Put into buttered casserole. Bake @ 350 for 30 to 40 minutes.
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