Barley with Apricots, Hazelnuts, Chocolate & Honey

By contessawannabe

Ingredients

• 1 cup barley - fluffy texture
• 1 cup low fat buttermilk
• 1/4 cup chopped dried apricots
• 1/4 cup chopped blanched toasted hazelnutes
• 1/4 cup chopped dark chocolate
• 1/4 cup honey

Preparation

Step 1

Mix and enjoy