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Ingredients
- 1/2 can broth
- 1/2 cup olive oil
- oregano-to taste
- garlic
- pep
- salt
- sun-dried tom jar
- red pep flakes-to taste
- asparagus
- shrimp
Preparation
Step 1
Combine all in pan-about 15 minutes. Add asparagus for 5 more mins. Add shrimp for 2 mins. Serve over pasta/rice/etc.
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