Crab Meat Appetizer

By phowley

Tara Kellam

Ingredients

• 6 Thomas' English muffins
• 1 can crab meat
• 1 jar Kraft Pimmento cheese
• Dash of Tabasco sauce
• 1 stick margarine or butter

Preparation

Step 1

Preheat oven to 375.
Bring cheese and butter to room temperature.
Cut muffin halves into quarters.
Mix crab meat, cheese, tabasco, and butter with mixer.
Chill mix and spread onto muffins.
Freeze muffins.
Place on cookie sheet and bake at 375 until bubbly.