Spinach Salad

By jannycerv

Serves 6
Laura Smith - 1982

Ingredients

• Dressing:
• Spinach
• Mushrooms
• 1 sm. red onion, sliced rings
• 1 c. mayo
• 1/2 c. oil
• 2 T. vinegar
• 1 med. clove garlic
• salt
• pepper
• 4-5 strips crisp bacon

Preparation

Step 1

Clean spinach - refrigerate. Wash mushrooms - approx. 2 to each salad - refrigerate.
Add all dressing ingredients to blender and blend. Beat before putting on salad. Crumble bacon on top.