Grilled Corn on the Cob

Ingredients

  • 4 ears corn
  • 1 tablespoon basting oil
  • salt and pepper

Preparation

Step 1

Preheat grill on high 10 minutes. Coat cleaned grill grate lightly with
vegetable oil. Reduce heat to medium.

Drizzle corn with basting oil, season to taste with salt and pepper. Grill,
turning often, 5-8 minutes.

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