Cheddar Broccoli Tart

By KeyIngredient

Ingredients

• 1 1/2 cups milk
• 3 eggs
• 1 pkg knorr leek soup, dip & recipe mix
• 1 pkg (10 oz) frozen chopped broccoli, thawed and drained
• 1 1/2 cups shredded cheddar, swiss or monterey jack
• 9 inch unbaked or frozen deep dish pie crust

Preparation

Step 1

Preheat oven to 375.

1. In large bowl, with wire whisk, beat milk, eggs and recipe mix. Stir in broccoli and cheese; spoon into pie crust.

2. Place pie crust on baking sheet. Bake 40 minutes or until knife inserted 1 inch from edge comes out clean. Let stand 10 min.