Tuna & Bow Tie Salad

By á-1569

410 Calories; Total fat - 9 g; Dietary Fiber - 7 g

Ingredients

• 8 oz. whole grain bow tie pasta
• 6 T mayonnaise
• 2 T red wine vinegar
• 2 T chopped fresh basil or 1 tsp dried basil, crushed
• 1 garlic clove - minced
• 1/4 tsp pepper
• 2 cans (6 oz) tuna, drained and flaked
• 1 pkg (9 oz) frozen green beans, thawed
• 2 cups cherry tomatoes, halved
• 1/3 cup chopped onion

Preparation

Step 1

1. Cook bow ties according to package, drain and rinse with cold water until completely cool 2. Combine mayonnaise, vinegar, basil, garlic and pepper in large bowl. 3. Add remaining ingredients and toss well - Chill