4.6/5
(24 Votes)
Ingredients
- 4 boneless pork chops
- Salt and pepper, to taste
- 2 Tablespoons brown sugar
- 1 Tablespoon onion, finely chopped
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon yellow mustard
Preparation
Step 1
* Preheat broiler to high.
* Sprinkle both sides of the pork chops with salt and pepper.
* Place a rack on a foil lined baking sheet.
* Broil for 4 minutes.
* Remove from heat.
* In a small bowl, combine brown sugar, onion, chili powder, garlic powder and mustard.
* Spread rub on the top side of the pork chops, turn pork chops over, and spread on the other side.
* Return pan to the oven and broil for 4-5 minutes longer, or cooked through.
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