Pork Chili Chops

Ingredients

  • 4 pork loin chops, 1/2 inch thick
  • 4 onion slices, 1/4 inch thick
  • 4 green pepper slices, 1/4 inch thick
  • 1 12 oz bottle chilli sauce

Preparation

Step 1

Place the pork chops in a greased 9 inch square baking dish. Top with the ingredients. Cover and bake at 350 for 20 to 30 minutes or until the meat juices run clear. 4 servings.

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