Mushroom Bread

By KeyIngredient

Ingredients

• 1 pkg (8 oz) crescent rolls
• 2 cups sliced, fresh mushrooms
• 1 T butter or margarine, melted
• 1/4 cup grated Parmesan cheese
• 1/4 tsp fine herbs (or Italian seasoning)

Preparation

Step 1

Preheat oven to 375 degrees

Separate dough into triangles. Place on Pampered Chefs pizza round stone

Spread and roll out dough to cover stone using lightly floured roller

Toss sliced mushrooms in melted butter to coat. Arrange mushrooms on top of dough. Sprinkle with cheese and herbs

Bake 15 - 20 min.

Cut into squares and serve warm