Cherry Crisp With Granola Cereal

Ingredients

  • 1 - 20 ounce can cherry pie filling (or whatever you want)
  • 3/4 cup packed brown sugar
  • 1/2 cup flour
  • 1/2 cup granola cereal
  • 1/3 cup butter, cold
  • 3/4 teaspoon cinnamon
  • 1/2 teaspoon ground nutmeg
  • Optional: Whipped cream or ice cream

Preparation

Step 1

Preheat oven to 375 degrees F.
Lightly grease a 8-inch square pan.
Pour in pie filling.
In a medium sized bowl, mix the rest of the ingredients using a pastry blender or two knives.
The mixture should resemble coarse crumbs.

Put mixture over pie filling.
Bake for 25 - 30 minutes or until brown.

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