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Ingredients
- 2 bunches broccoli
- 3 tsp. vinegar
- 1/4 c. sugar
- 1 1/2 c. mayo
- 3/4 c. raisins
- 1/2 lp bacon, cooked and crumbled
Preparation
Step 1
Wash and cut broccoli into bite-sized pieces. Rinse and drain raisins with a bit of watr.
Make dressing.
Toss all ingredients together, and refrigerate.
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