5/5
(1 Votes)
Ingredients
- 1 c. sugar
- 2 T. corn starch
- 4 c. berries (red or black raspberries)
- dash salt
- butter
Preparation
Step 1
Mix sugar, corn starch, berries, and salt. Put in crust - dot with butter. Top crust. Freeze. Put cold in cold oven at 350 degrees for 1 1/2 hours.
You'll also love
-
Black Bean Soup with Lime... 3/5 (2 Votes) -
Patti laBelle's Lemon Bars 4.1/5 (7 Votes)
You'll also love
-
Raspberry Cheesecake Eggrolls 5/5 (1 Votes)