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Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1 (8 ounce) package feta cheese, crumbled
- 3 cloves garlic, peeled and minced
- 2 tablespoons chopped fresh dill
Preparation
Step 1
In a medium bowl, thoroughly blend cream cheese, feta cheese, garlic, and dill with an electric mixer. Cover, and refrigerate at least 4 hours.
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