- 6
- 25 mins
0/5
(0 Votes)
Ingredients
- 2 1/2 cups uncooked bow tie pasta
- 6 cups torn romaine
- 1 1/2 cups cubed cooked chicken breast
- 1 medium tomato, diced
- 4 bacon strips, cooked and crumbled
- 1/3 cup reduced fat mayonnaise\1/4 cup water
- 1 tbsp barbecue sauce
- 1 1/2 tsp. white vinegar
- 1/4 tsp. pepper
Preparation
Step 1
Cook pasta according to package directions. Drain and rinse under cold water. In a large bowl, combine romaine, chicken,tomato, bacon and pasta.
In a small bowl, whisk mayonnaise, water, barbecue sauce, vinegar and pepper. Pour over salad; toss to coat. Serve immediately.
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