Joes to Go

By

From Once-a-Month Cooking, a cookbook for preparing meals that freeze well, ahead of time. This recipe is quick and easy to make ahead or to have right away.

  • 6
  • 10 mins
  • 25 mins

Ingredients

  • 1 pouns ground beef
  • 3/4 cup finely chopped onion
  • 1 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • 1/2 cup chili sauce
  • 1/4 cup brown sugar
  • 1 tablespoon white vinegar
  • 1 tablespoon prepared mustard
  • 1 (8-ounce) can (or more) tomato sauce
  • 6 hamburger buns

Preparation

Step 1

In large skillet, cook and stir ground beef and onion until beef is browned; drain. Add garlic, pepper, chili sauce, brown sugar, vinegar, mustard and tomato sauce. Bring to a boil; reduce heat. Simmer uncovered 10 minutes, stirring occasionally. Serve over hamburger buns or cool and freeze.

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