REALSWEET CARAMELIZED ONION TART

By Bug7

Onion Tart

Ingredients

• 4 sweet onions, sliced
• 2 tablespoon vegetable oil
• 1 tablespoon butter
• 1-1/2 vcups heavy cream
• 4 eggs
• 1/2 teaspoon freshly grated nutmeg
• 2 teaspoon thyme
• salt and pepper
• 1 9 inch pie crust

Preparation

Step 1

Saute onions in oil and butter until caramelized and golden brown then add thyme and pinch of salt.

Remove from pan and allow to cool.

In a bowl, combine heavy cream, eggs, nutmeg and salt and pepper.

Whisk eggs before you add onions to make the mixture a bit airy.

Add onions and combine. Pour mixture in pie shell and bake in a preheated 350 oven for 35 to 40 minutes or until center doesn't jiggle.