STRAWBERRY ARUGULA SALAD

By HeatherS

Try adding some segmented orange sections or substituting sliced almonds for the pine nuts.

Ingredients

• 4 handfuls of arugula
• 2 cups (500 ml) of sliced local strawberries
• 1/2 cup (125 ml) of pine nuts
• 1/4 cup (60 ml) of Fennel Balsamic Dressing (or your choice of balsamic dressing)

Preparation

Step 1

Simply toss the arugula, strawberries, pine nuts and dressing together until well combined. That's it—it's that simple!