Cajan Shrimp and Sausage Soup

Ingredients

  • 1 green pepper
  • 1 red pepper
  • 1 small onion
  • 1/2 lb Smithfield andoville sausage
  • 2 t minced garlic
  • 1 can chicken broth
  • 1 can ro-tel
  • 1 lb shrimp (peeled, deveined, tails off)
  • 1 can kidney beans

Preparation

Step 1

Chop and cook peppers, onion, and sausage in a large pot over med-high heat. Until veggies are tender. Add broth and ro-tel and bring to a boil. Stir in beans and shrimp. Simmer 6min. covered.

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