- 1
- 5 mins
- 5 mins
0/5
(0 Votes)
Ingredients
- 1 cup skim or soy milk
- 6 ounces (80-calorie) vanilla yogurt
- 1 cup fresh blueberries
- 1 tablespoon flaxseed oil (MUFA)
- Handful of ice or 1 cup frozen blueberries
Preparation
Step 1
Combine milk, yogurt, and fresh blueberries plus ice or frozen blueberries in a blender. Blend for 1 minute, transfer to a glass, and stir in flaxseed oil.
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